Our menu

Starters

Gazpacho
Bruschetta: Diced tomato, olive oil, garlic and fresh basil on toast
Carpaccio rucola e parmesan: Finely sliced raw beef with lettuce rocket and parmesan cheese
Insalata di formaggio di capra e miele: Salad with grilled goat cheese, honey and pinenuts
Pomodoro e mozzarella di buffala: tomato and Buffala mozzarella
Insalata terra e mare: Octopus and Clams salad with speck
Insalata Primavera: Lettuce with asparagus, avocado, smoked salmon and shrimps
Tartare di Tonno al finocchieto: Fresh tuna tartar with fennel

Pasta

 

 
Trenette al pesto: Trenette with rocket, pinenuts, parmesan
Cannelloni di carne gratinati: Meat beef stuffed cannelloni gratined
Tortellini Romantici: Meat filled tortellini with ham and cream sauce  
Tortellone ai porcini con salsa porcini: Wild mushroom filled ravioli in cream and wild mushroom sauce
Spaghetti allo scoglio: Spaghetti with seafood and spiey tomato sauce
Risotto al nero di seppia e frutti di mare: Squid ink risotto with seafood
Fusilli al tonno: Fusilli with tuna, cherry tomato, garlic
 

We have gluten free pasta.

Fish

 

 Salmone con peperonata: Salmon with onion, red pepper, tomato and basil
Branzino al cartoccio: Seabass baked in foil with seafood
Tonno all griglia, “ratatouille niçoise e crema al aglio: Grilled Tuna
Rombo al rosmarino: Turbot baked with rosmary

Meat

 

Vitello tonnato: Finely sliced cold veal with tuna mayonnaise and capers sauce
Stracceti di pollo stile asiatico: Asian chicken style
Filet di manzo Cebone al Peppe: Beef filet with pepper sauce
Carre d’agnello  in crosta di erbe e succo di rosmarino: Rack of lamb with herb crust and rosemary juice

All meat main courses are served with seasonal vegetables and potatoes.

Homemade desserts

Gelati e sorbet: Ice cream & sorbet
Affogato: Vanilla ice cream with expresso coffee
Creme Brulée: Cream brulee
Profiteroles au chocolat: Chocolate profiteroles
 Tarte Tatin e gelato vaniglia: Apple pie with vanilla icecream
Millefoglie di fragole e pistacchio: Strawberry and pistachio millefeuille
Declinazione di cioccolato e sorbetto al mandarino: Declination of chocolate and mandarin sorbet
Dolce del giorno: Dessert of the day

 

QUESO . CHEESE

 Formaggi Misti: Selection of cheese

WE HAVE Menu of the day and Children’s menu  always prepared with fresh and selected products.

V.A.T. included (10%)